Fried Chicken

One of our chickens was not feeling so well…..     Fried Chicken!

I used Thomas Keller’s recipe from his book Ad Hoc at Home.  It was my first time frying chicken.  I brined it first and did a 2 stage breading.  It came out great but the process is a bit of a PITA.  Lot’s of clean up too.  Don’t know if I’ll do it again any time soon but it just seemed like something that every one should try once.